Running a small business is one of the most challenging and rewarding ventures you can take on, and selling food brings an even more unique set of circumstances. If you’re thinking about taking the leap and opening a food concession… Read More ›
Food Concession Business 
Success Story: Mile Hi Popcorn
Julie McGuire and her son Sean hit the ground running and haven’t looked back. Co-owners of Mile Hi Popcorn, located in Centennial, Colorado, they’re busy making a long-time dream of Julie’s a reality. Gourmet Popcorn Dreams Julie worked in theaters… Read More ›
Drive Sales With Gourmet Popcorn Gift Baskets Year-Round
When searching for gifts for the various holidays and occasions that arise throughout the year, many consumers struggle to find products that are both unique and high-quality, while also affordable. You can give your business a competitive edge and offer… Read More ›
Checklist For The Spring Concession Season
With winter coming to a close, the spring concession season will be here before we know it. The onset of the new season brings its own set of demands — prepping concession stand equipment, stocking supplies, hiring staff, and more…. Read More ›
What Grocery Store Owners Need to Know About Selling Gourmet Popcorn
The Gold Medal team is excited to help grocery stores get started with gourmet popcorn. Our In-Store Snacking Solutions guide is designed specifically for grocery store owners and operators to provide insights on successfully selling gourmet popcorn to in-store customers…. Read More ›
12-Year-Old Builds Popcorn Business to Help People in Need
Three years ago, Mason Marshall’s mother gave him $50 with the simple instruction to “do something good.” A few weeks later, Mason set up lawn chairs around a small, 4×4 table outside a gift shop in his North Carolina hometown…. Read More ›
Join Us for National Caramel Corn Day in Chicago
National Caramel Corn Day is one of our many initiatives to help our customers succeed in selling popcorn by networking with other sellers and attending industry-specific workshops and classes.
How to Increase Food Truck Sales in Winter
With a few more months to go before spring, it’s worth keeping in mind that there are still ways you can be working on growth opportunities, either actively making sales or doing prep-work that will pay off later in the… Read More ›
5 Tips for Operators of Cold Weather Concessions | Protect Yourself and Your Equipment
Operating a concession stand can be a lot of fun, but when the temperatures drop it’s easy for volunteers to get distracted by the discomfort. A chill in the air can also affect your concession equipment, so if you’re an… Read More ›
Get Promotional Popcorn Ideas to Boost Sales on National Popcorn Day
Discover creative ways to promote National Popcorn Day (January 19). Start now and reap the benefits of planning ahead.